Organic Dark Chocolate 71.5% Origin: N-EU Certification: LU BIO 06 Cocoa paste* (69%), cane sugar*, cocoa butter*. Minimum 71.5% cocoa. Organic farming products. Dark chocolate contains many health benefits, for example it is good for the heart and concentration. Cocoa, thanks to the fibers it is composed of, could help to limit constipation by stimulating intestinal transit. Therefore, the higher the cocoa content of the chocolate, the more fibers it contains. Additionally, chocolate also contains polyphenols that help to reinforce the intestinal mucosa, one of the barriers of our immune system. The callet structure allows the chocolate to melt quickly and gently without burning.

Recommended dosage

Contraindications

Guaranteed without

Precautions for use

Conservation

Keep in a cool, dry and dark place.

Composition

Nutritional values per 100 g: Energy KJ 2369 Energy kcal 566 Fats (g): 43.2 Saturated fatty acids (g) 26 Carbohydrates (g) 29.1 25.6 grams of sugar. Proteins (grams): 8 0.02% Fiber 12.8 g 0.25 (grams) of salt Fiber: 9.8g

Excipients

Ingredients